Sechura Bay Scallops

On the Half Shell- 12 count scallops naturally attached on the half shell.

Meat Only- 20 to 30 pieces of premium scallop meat.

Diver-caught scallops, farmed in the purest waters of the Pacific Ocean, from our partner farm in Peru. 

• Sashimi-grade scallops
• Sweet and creamy texture
• Sustainably farmed in Peru, 100% traceable
• Size: 20/30 pieces per Kilogram
• Sanitized and taken to the continuous I.Q.F. freezer where it reaches -22⁰ F in less than 30 minutes
• Packed under strict guidelines and comply with all HACCP regulations
• Scallops are packed in a bag of ice for collection
• Seasonal availability

Farm Pick-Up available 2 hours after pre-order.

Select date and time to collect from the farm. 

Scallops are delicious when cooked and prepared to highlight different flavor profiles. 

Consuming raw or undercooked shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.